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Looking for inspiration?

Check out these recipes from our community to get you started preparing the seafood you've received in your share!

A note about our fillets: we may leave the skin on your fillets, and they may also contain occasional bones or stray scales. The masterful processors at The People's Kitchen do their best to get you nice fillets.

And for whole fish: if you're not sure where to start, we have lots of resources on how to prepare your fish!

Recipes

  • Pan Seared Dogfish and Grits

    Pan Seared Dogfish and Grits

    A southern twist on dogfish, just add some grits! Get really fancy and add some bacon jam! 

    Click here to learn more about Pan Seared Dogfish and Grits

  • Dogfish in the Oven

    Dogfish in the Oven

    A quick and easy recipe if you need a dogfish dinner stat! 

    Click here to learn more about Dogfish in the Oven

  • Stewed Dogfish

    Stewed Dogfish

    Warm dogfish stew with lots of lemon and seasoned with rosemary! Perfect for a cold day!

    Click here to learn more about Stewed Dogfish