Looking places our work has been featured in the media? Check out our in the news page.

Fishadelphia News & Updates

  • Winter 2022 Newsletter

    Winter 2022 Newsletter

    The first edition of our newly re-designed newsletter, Fish Eye. 

    Holiday gift cards, oysters & eggs, and more!

  • Fall 2022 Newsletter

    Fall 2022 Newsletter

    Thank you for a scrumptious summer!

    Fishadelphia welcomed new staff members, attended the Local Catch Summit in Alaska, and spotlights Lemauri Land (student), Chef Tonii Hicks (partner), and Stefan Zajic (member).

  • Fall 2020 Newsletter

    Fall 2020 Newsletter

    Fall 2020 we were doing an Oyster Club, along with regular Seafood Club; and our newsletter started to evolve more to its current state.
  • Spring 2020 Fishadelphia response to Covid-19

    Spring 2020 Fishadelphia response to Covid-19

    Spring 2020 brought Covid-19; here was our announcement with our response.
  • Spring 2020 Newsletter

    Spring 2020 Newsletter

    Our first newsletter! A bare-bones announcement, but soon to grow...