This Week's Seafood
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Scallops
Scallops are free-swimming bivalve mollusks that can be found at a variety of ocean environments. Scallops are best when they're very fresh (such as ours!); or you can freeze them to enjoy at a later time.
Click here to read more about scallops -
Viking Village
Who harvested your fish this week? Viking Village! Viking Village is a dock that works with scallopers, gillnet and longline fishing boats and is located in Barnegat Light, NJ.
Click here to read more about Viking Village
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Scallop Sauté
Sautéed scallops with soy sauce and ginger!
Click here to learn more about Scallop Sauté
The journey from sea to city
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Harvester: Viking Village
Viking Village is a dock that works with scallopers, gillnet and longline fishing boats and is located in Barnegat Light, NJ.
Click here to read more about Viking Village
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Processor: Barnegat's Best
We've contracted with Barnegat's Best Seafood to process our finfish whenever we have fillets for Seafood Club Members. Barnegat's Best also catch seafood on F/V Searcher and sell it around the New Jersey area.
Click here to read more about Barnegat's Best
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BOC Truck
The Barnegat Oyster Collective is a group of oyster growers in Barnegat Bay, NJ; who we have contracted to drive our seafood into Philly.Click here to read more about the Barnegat Oyster Collective -
Packing: Fishadelphia at Alt Kitchen
Fishadelphia team members portion and pack seafood at Alt Kitchen, a shared commercial kitchen in Kensington, Philadelphia.
Click here to read more about Fishadelphia at Alt Kitchen
Need more cooking inspo?
Swim over to our Recipes page to see more recipes for this week's fish!
Catch Cache
4/2 Tuna
3/19 Tilefish
3/05 Clams
2/19 Oysters
2/05 Skate
1/19 Monkfish
1/5 Clams
12/11 Skate
11/26 Oysters
11/13 Black Sea Bass
10/30 Tilefish
10/16 Clams
10/2 Black Sea Bass
9/16 Oysters
6/12 Scallops