Harmony Lu

Director of Member Experience

(they/them/she/her)

Harmony works remotely with Fishadelphia from rural Central New York (Onondaga/Tuscarora ancestral lands) and admittedly knows little about Philadelphia or New Jersey. But Harmony loves food (including working as a pastry chef for several years), and believes deeply in Fishadelphia’s mission to increase access to delicious and nutritious seafood. When not working with Fishadelphia, Harmony spends their time working with the land, raising a member of the next generation, baking, running, studying languages, and making art.