Looking for inspiration?
Check out these recipes from our community to get you started preparing the seafood you've received in your share!
A note about our fillets: we may leave the skin on your fillets, and they may also contain occasional bones or stray scales. Our processors at Barnegat's Best do their best to get you nice fillets.
And for whole fish: if you're not sure where to start, we have lots of resources on how to prepare your fish!
Recipes
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Aguijjim (Spicy Braised Monkfish)
A Korean spicy fish dish with monkfish and bean sprouts!
Click here to learn more about Aguijjim (Spicy Braised Monkfish)
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Corn Chowder with Skate
Warm, creamy soup for cold winter days!
Click here to learn more about Corn Chowder with Skate
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Stir-Fried Clams
Stir-fried clam goodness with a little bite!
Click here to learn more about Stir-Fried Clams
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Ginger and Clam Soup
Belly-warming ginger and clam soup!
Click here to learn more about Ginger and Clam Soup
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Softcore Albacore
Albacore tuna braised in olive oil!
Click here to learn more about Softcore Albacore
